Cattle daily management

In some rural areas in China, grazing cattle are still an indispensable driving force for agricultural production. Scientific feeding and management, rational service, and especially strengthening the management of farm cattle during the busy farming period are of great significance for protecting the health of cattle and promoting agricultural production.

1, feeding points

During the busy farming period, the cattle are usually fed three times in the early, middle and evening hours and are fed once in the middle of the night. The concentrate can be fed twice in the morning and at noon. Feed more grass and hay in the evening. Feeding should be carried out about two hours prior to service, so that the cows have enough time to feed and ruminate, and should rest about half an hour after serving. Feed the crushed coarse material first, then sprinkle a small amount of fine material in the coarse material, add appropriate amount of water and mix well until it is finished. It's best to sprinkle some salt water on the remaining grass so that the cow can eat all the remaining grass. To give enough water to cattle, the daily drinking water is generally 3 to 5 times, the total amount of 30 to 40 kg. Feed 20 to 30 grams of salt daily. After the service, do not drink water immediately. Take a rest for about half an hour before drinking. After drinking, give the cow a proper rest time for rumination.

2, management points

The house is spacious, clean, ventilated and dry. We must be able to work hard, keep up, and diligently sweep, so that cattle can rest comfortably. Remove dust and faeces from the surface of the cattle body, keep the body clean, promote blood circulation, eliminate fatigue, promote health, and prevent skin diseases. After each day of service, the mud on the hooves of the cows should be wiped clean and the hoof shape should be maintained. Every year, hoofs should be repaired 2 or 3 times. Pay attention to the heatstroke killer, because cattle's sweat glands are underdeveloped and the heat resistance is poor. Therefore, after the battle, the cows should be rushed to the shade and rested. The buffaloes should best drive into the pond to dissipate heat. In the barn in the summer, smoked herbs, vitex, etc. are used to prevent mosquitoes and flies from infesting cattle.

3, the main points of service

Sets should be combined with cattle body, the size and angle of the cockroach should be appropriate, the length of the set of ropes should be adjusted well, and the ploughshare should be matched to improve the operational efficiency and avoid injury accidents. In the process of military service, we must implement the principle of “combination of cultivation, cultivation, and utilization” so that humans can be friendly and do not whip at will. To work and rest, generally 2 hours of service, should rest for half an hour, the daily service time is not more than 8 hours is appropriate. If, during causality, cows are found to have neck extensions, back depressions, tail tips, hoof sweeps, inconsistent speeds, and continuous urination, proper rest should be given. If there is anorexia after exercise, but there are no other symptoms of illness, the rest time should be extended.

4, daily check points

In order to discover and treat diseases of cattle in a timely manner, we should pay attention to the daily health inspection of cattle, that is, do the following four aspects:

(1) Observe eating. Rumination was normal after eating, and there was sweat in the nose mirror, indicating that the cattle were healthy and normal. If you do not regurgitate after eating, dry nose and fever are often signs of illness. Veterinarians should be promptly referred for treatment to prevent delays.

(2) observe the appearance. If the cattle show sluggish behavior, their tails do not have the ability to swing or sag, they are in a state of limblessness, and they are reluctant to go back after lying down. This may be due to overemployment or an initial manifestation of the disease. If there is no change after a rest night, consult a veterinarian.

(3) observe the stool. The normal feces of cows are cake-like, lean and lean, with a shiny surface. If the stool is dry and hard, it indicates that the internal heat loses water; the thin stool indicates that the cattle are indigestion or have gastroenteritis. The urine of a normal cow is blue-white, and if the urine is cloudy or the bowel movements are not smooth or even the urine does not come out, it is a sign of illness.

(4) Observe the gait. In the military service, if the cattle are difficult to walk and have lameness, the limbs are sick. If the gait is unstable and the breathing is short, it may be overworked. After a rest overnight, there is no improvement. Veterinarians should be consulted.

In the management of grazing cattle, it is necessary to carry out aquaculture management according to the characteristics of the servitude, and it should ensure the health of farm cattle while also ensuring their health, prevent transitional encroachments, and affect farming and cause losses.

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