Fried three mud

Ingredients: 300 grams red dates, 500 grams of yam, 500 grams of fresh bowl beans, a little osmanthus brine, lard, sugar, a little different. Method Usage: (1) Wash red dates, add water to steam and grind into mud (removal of skin and core); Wash yam and cook, peel and rub into mud; Fresh Peas peel pot, boiled over into mud (remove the skin Slag). (2) set the fire on the pan, add lard, water, date mud, sugar with the fried, until the water dried, add a little oil fried pine cake, Sheng in the corner of the plate. (3) Wash the pan and place on a small fire, put a little lard, and put it into the yam mud, stir it with your scoop until the water is dry, add lard, sugar, osmanthus fragrans, and stir fry. Another corner of the plate. (4) Wash the pan on a small fire, put a little lard, and put it into the pea puree. After the water is dried, add the lard, sugar, sweet-scented osmanthus with the stir-fry. Stir with the fire for a while. The other corner can be.

Leafy Vegetables

Leafy Vegetables,Long Cabbage,Frozen Cabbage

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